Products - The Range - Sensitive

 

SENSITIVE SALMON & PRAWN, VEGETABLES & RICE

 

A blend of salmon and prawn with vegetables and brown rice. The elimination of meat proteins makes it suitable for allergy management or it can simply be used as a change of diet.

 

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Typical Analysis Ingredients
Protein 10%

Oil 7%

Fibre 1%

Ash 2%

Moisture 75%

Vitamin A 1250 iu/kg

Vitamin D3 150 iu/kg

Vitamin E 20mg/kg

Salmon & Prawn, minimum 60%

Vegetables, minimum 5%

Brown Rice, minimum 5%

Omega 3 (provided by Flax, Fish Oil & Meat) minimum 0.25%

Omega 6 (provided by Flax, Fish Oil & Meat) minimum 0.75%

Natural Ground Bone

Kelp

Herbs (Rosemary and Rubbed Sage)

110 kcal/100g

 

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